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Strawberries
Herbs and summery perfumed strawberries salad
Author:
Les Cultures de chez nous
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Preparation
Baking
Portions
2
Freezing
No
Calories
Sodium
Protein
Fiber
Cholesterol
Fat
Sugar
Carbohydrate
Iron
Calcium
Ingredients
Preparation
Ingredients
Ingredients for the vinaigrette :
Few medium size strawberries
30 ml (2 tablespoons) of peeled raw tomatoes
30 ml (2 tablespoons) of olive oil
15 ml (1 tablespoon) of balsamic vinegar
22 ml (1½ tablespoon) of brown sugar
Ingredients for syrup :
100 ml (1/2 cup) of water
A handful of mint leaves
15 ml (1 tablespoon) of sugar
Pepper up to taste
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Herbs and summery perfumed strawberries salad
From
Sep 24
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Jan 01
Preparation
Preparation for syrup :
Bring to a boil and stop heating. Pepper generously. Add mint leaves, cover and infuse until water is entirely cold. Filter everything and add sugar. Reset at medium heat and reduce until obtaining a syrup. Let cool down.
Vinaigrette preparation :
Pour all ingredients for the vinaigrette in a bowl and mix together until obtaining a smooth mixture.
Slice strawberries depending of their size, into slices of 2 or 3. Divide salad into plates, add few strawberries, then pour the vinaigrette and syrup. Pepper up to taste.
Chef's notes
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