Cashew nuts creamy soup recipe 4797 b55c1451-08c5-4bcc-a716-63a876398dd8 Geneviève Arbour Dt. P. Geneviève Arbour Dt. P. 3/25/2019 8:14:10 a.m. 0 0 245 250 ml Accompagnements Healthy Soups and creams Leeks
Cashew nuts creamy soup

Cashew nuts creamy soup

245
0
250 ml
No
Ingredients
  • 100 g of raw cashew nuts
  • 100 ml of water
  • Water for saoking
Preparation
Side-by-side mode
  • In container with an hermetical lid, soak raw cashew nuts in enough water to cover all nuts. Refrigerate at least 4 hours. Rinse nuts and set into the mixer's bowl. Add 100 ml of water and turn on the mixer till the mixture of nuts and water gets smooth, creamy and homogenized.
Chef’s note

It can be use for desserts or main dishes instead of dairy products. It's a basic preparation frequently used in vegetarian cooking.

Cashew nuts creamy soup

Ingredients
  • 100 g of raw cashew nuts
  • 100 ml of water
  • Water for saoking
Preparation
Side-by-side mode
  • In container with an hermetical lid, soak raw cashew nuts in enough water to cover all nuts. Refrigerate at least 4 hours. Rinse nuts and set into the mixer's bowl. Add 100 ml of water and turn on the mixer till the mixture of nuts and water gets smooth, creamy and homogenized.
Chef’s note

It can be use for desserts or main dishes instead of dairy products. It's a basic preparation frequently used in vegetarian cooking.

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