Vegetables skewers with pesto recipe 4762 83a547ea-00c2-41a8-b20c-f9dc982b931c /media/avfd1bkz/brochettes-de-légumes-au-pesto.jpg Crazy Leeks Crazy Leeks 8/26/2019 9:54:38 a.m. 0 0 20 4 Accompagnements Bistro Gratins and vegetables Leeks

Vegetables skewers with pesto

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Ingredients

  • 1 red pepper, slice in medium pieces
  • 1 yellow pepper, slice in medium pieces
  • 2 medium zucchini, slice in slices of 2,5 cm (1 inch)
  • 14 mushrooms
  • 2 to 3 tablespoon of Pesto
  • 2 white of leeks, slice in rings of 2 cm.
  • 4 to 6 skewers of metal

Preparation

Side-by-side mode
  • Preheat barbecue at medium heat.
  • In a bowl, mix all ingredients.
  • Set vegetables on the skewer by alternating colors. Lay on the grill and cook for 2 to 3 minutes on each sides.

Vegetables skewers with pesto

Ingredients

  • 1 red pepper, slice in medium pieces
  • 1 yellow pepper, slice in medium pieces
  • 2 medium zucchini, slice in slices of 2,5 cm (1 inch)
  • 14 mushrooms
  • 2 to 3 tablespoon of Pesto
  • 2 white of leeks, slice in rings of 2 cm.
  • 4 to 6 skewers of metal

Preparation

Side-by-side mode
  • Preheat barbecue at medium heat.
  • In a bowl, mix all ingredients.
  • Set vegetables on the skewer by alternating colors. Lay on the grill and cook for 2 to 3 minutes on each sides.

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