Healthy breakfast with cottage, yogurt and strawberries recipe 5840 12d9dde1-571f-4531-b2d8-8eac921513de /media/34rffhc4/déjeuner-santé-au-cottage-yogourt-et-fraises.jpeg Crazy Leeks Crazy Leeks 3/24/2020 9:27:59 a.m. 0 0 8 6 1 Brunchs et déjeuners No-cook meals Appetizers Strawberries Vegetarian
Healthy breakfast with cottage, yogurt and strawberries

Healthy breakfast with cottage, yogurt and strawberries

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Ingredients
  • 500 ml (2 cups) of cottage cheese
  • 500 ml (2 cups) of nature flavored yogurt
  • 60 ml (1/4 cup) of maple syrup
  • 80 ml (1/3 cup) of oat flakes
  • 60 ml (1/4 cup) of ground linseeds
  • 500 ml (2 cups) of sliced strawberries
  • 60 ml (1/4 cup) of flaked almonds
Preparation
Side-by-side mode
  • In a bowl, mix cottage cheese with yogurt, maple syrup, oat flakes and linseeds.
  • Add half the strawberries and mix lightly.
  • Divide into six dessert cups. Garnish with remaining strawberries and flaked almonds.

Healthy breakfast with cottage, yogurt and strawberries

Ingredients
  • 500 ml (2 cups) of cottage cheese
  • 500 ml (2 cups) of nature flavored yogurt
  • 60 ml (1/4 cup) of maple syrup
  • 80 ml (1/3 cup) of oat flakes
  • 60 ml (1/4 cup) of ground linseeds
  • 500 ml (2 cups) of sliced strawberries
  • 60 ml (1/4 cup) of flaked almonds
Preparation
Side-by-side mode
  • In a bowl, mix cottage cheese with yogurt, maple syrup, oat flakes and linseeds.
  • Add half the strawberries and mix lightly.
  • Divide into six dessert cups. Garnish with remaining strawberries and flaked almonds.

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