Blueberries and apples crisp recipe 4239 83a10b1c-2868-4321-af45-39ab0eb317e3 /media/vebagm1d/croustade-aux-bleuets-et-aux-pommes.jpg Crazy Leeks Crazy Leeks 8/18/2022 8:35:57 a.m. 0 0 70 8 Desserts Comfort food Cakes Blueberries

Blueberries and apples crisp

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20
50
8
No

Ingredients

For the crispy:

  • In a medium-size bowl, mix oat, flour, sugar and cinnamon.
  • Add butter and make a sandy texture by rubbing your hands in flour. Add pecans or walnuts.

Preparation

Side-by-side mode
  • Preheat oven at 375°F (190°C).
  • Grease lightly a baking plate of 20 cm (8 inches).

For the crispy:

  • In a medium-size bowl, mix oat, flour, sugar and cinnamon.
  • Add butter and make a sandy texture by rubbing your hands in flour. Add pecans or walnuts.

For the garnishing:

  • In a large bowl, mix blueberries and apples with the sugar and the flour.
  • Pour blueberries and apples mixture in a prepared cooking plate. Also spread garnishing over fruits.
  • Cook until apples are tender and the garnishing brown, for about 50 minutes.
  • Serve hot, with vanilla-flavoured ice cream or ice yogurt if desired.
  • It's also possible to combine dry ingredients with butter and set in the blender until obtaining a grainy texture.

Blueberries and apples crisp

Ingredients

For the crispy:

  • In a medium-size bowl, mix oat, flour, sugar and cinnamon.
  • Add butter and make a sandy texture by rubbing your hands in flour. Add pecans or walnuts.

Preparation

Side-by-side mode
  • Preheat oven at 375°F (190°C).
  • Grease lightly a baking plate of 20 cm (8 inches).

For the crispy:

  • In a medium-size bowl, mix oat, flour, sugar and cinnamon.
  • Add butter and make a sandy texture by rubbing your hands in flour. Add pecans or walnuts.

For the garnishing:

  • In a large bowl, mix blueberries and apples with the sugar and the flour.
  • Pour blueberries and apples mixture in a prepared cooking plate. Also spread garnishing over fruits.
  • Cook until apples are tender and the garnishing brown, for about 50 minutes.
  • Serve hot, with vanilla-flavoured ice cream or ice yogurt if desired.
  • It's also possible to combine dry ingredients with butter and set in the blender until obtaining a grainy texture.

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