Italian style chicken lunch soup

Name: Italian style chicken lunch soup
Cook time: 18 min
Total time: 25 min
Yield: 4
Cuisine: Main meals
Ingredients: 1; 5 liter (6 cups) of chicken broth without added salt; 3 diced chicken breasts of 150 gr each; 1/2 package of 250 gr (1½ cup) of Les Cultures de chez nous sliced leeks; 2 diced carrots; 1 minced celery branch; 125 ml (1/2 cup) of orzo; 3 diced italian tomatoes; 15 ml (1 tablespoon) of pesto; Few basil leaves

Author: 5/15

Preparation	25
Baking	18
Portions	4
Freezing	No

Ingredients

Preparation

Ingredients

1,5 liter (6 cups) of chicken broth without added salt
3 diced chicken breasts of 150 gr each
1/2 package of 250 gr (1½ cup) of Les Cultures de chez nous sliced leeks
2 diced carrots
1 minced celery branch
125 ml (1/2 cup) of orzo
3 diced italian tomatoes
15 ml (1 tablespoon) of pesto
Few basil leaves

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Preparation

In a casserole, bring to a boil broth at medium heat.
Add chicken, leeks, carrots and celery. Bring again to a boil. Cover and simmer 10 minutes at medium low heat.
Add orzo and tomatoes. Continue cooking for 8 to 10 more minutes.
When serving, add pesto and basil.