FR
EN
About
Contact
Français
English
Recipes
Articles
Recipes
Articles
About
Contact
Sitemap
Legal notice
conception
Home
Our recipes
Leeks
Leeks mignons tempura
Author:
Les Cultures de chez nous
Share
Preparation
10
Baking
5
Portions
4
Freezing
No
Calories
Sodium
Protein
Fiber
Cholesterol
Fat
Sugar
Carbohydrate
Iron
Calcium
Ingredients
Preparation
Ingredients
250 ml (1 cup) of flour
7,5 ml (1½ teaspoon) of baking powder
1 pinch of salt
1 egg yolk
310 ml (1¼ cup) of cold beer
625 ml (2½ cups) of canola oil
1 package of leeks mignons (2 leek whites) of Les Cultures de chez nous
Cornstarch
Sesame sauce :
1/2 lime juice
2,5 ml (1/2 teaspoon) of Dijon's mustard
190 ml (3/4 cup) of Hoisin sauce
60 ml (1/4 cup) of sesame oil
125 ml (1/2 cup) of soy sauce
30 ml (2 tablespoons) of roasted sesame
Find our bag in your
local grocery store
This week's specials
Leeks mignons tempura
From
Sep 26
to
Jan 01
Preparation
Sieve together flour, baking powder and salt. Set the egg in its center and mix well by rubbing flour between your hands. Add beer and mix well. Cool down the dough for about 10 minutes.
In a large casserole, heat oil at 160°C (325°F). Slice leeks mignons into four while keeping the top that holds it all together. Set leeks mignons quarters into cornstarch and remove well its surplus. Soak leeks mignons into tempura. Fry over each sides to obtain a good coloration. Set tempuras over paper towels. Serve the sauce.
Sesame sauce :
Mix all ingredients of the sauce together and serve with leeks mignons tempura.
Chef's notes
Was it good?
View comments
0
(
0
ratings
)
Evaluate this recipe
0
Comment:
Submit
Thanks for your evaluation!
An error occurred during the evaluation
Other tasty recipes
Leeks mignons tempura
10 min.
5 min
4
Pour toi : concours, recettes et articles frais préparés.
Cooking
Appetizers
Main meals
Side dishes
Brunch & breakfast
Desserts
For inspiration
Articles
Leeks vs onions
Stay in touch
Facebook
Instagram
YouTube
About
Contact
©
Les Cultures de chez nous
, 2018 - All rights reserved
Sitemap
Legal notice
Created by